The selection of lunch meat at the store has been like this for nearly two months now.
I am not about to pay for this high-priced meat.
My desperation meter is still quite low.
Meanwhile at the city park, how does one lose an iPad?
Can you imagine the phone calls this individual received?
"Can you provide a description the iPad you lost?"
I am not a fan of lunchmeat so I will cook (roast, or bake) a small turkey breast and freeze the sliced meat to use as I need it. Grilled chicken breasts are another favorite, slice it up, and it would take up less room in the freezer. I know trailer freezers are generally small. Just an idea, when in a pinch.
I can't figure out these shortages. I was grocery shopping yesterday and no shortage of lunch meat here. So why there? And why do we keep having these shortages, anyway??
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